Description
The bottle gourd (Lagenaria siceraria) is a vigorous, annual climbing vine with large, hairy leaves and white, trumpet-shaped flowers. Its fruit, known by the common names calabash, lauki, or doodhi, varies in shape and size but is generally long and cylindrical, with a green rind and whitish-green pulp. The fruit is edible, rich in water and nutrients, and used in various cuisines and traditional medicines




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