A “butterfly cake” can refer to a cake decorated with butterfly themes, featuring designs made from fondant, chocolate, or other edible materials, often with pastel colors and floral accents to create a whimsical feel. It can also describe a “traditional Australian treat” made from cupcakes where the tops are cut and re-positioned to resemble wings, with the scooped-out center filled with buttercream and jam or lemon curd.
| Cake Size | 1 Pound, 2 Pound |
|---|
Select options
This product has multiple variants. The options may be chosen on the product page
Select options
This product has multiple variants. The options may be chosen on the product page
Select options
This product has multiple variants. The options may be chosen on the product page
Select options
This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.